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Yummly User: "It was really yummy and I enjoyed it. Though it n…" Read More
6Ingredients
65Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups elbow macaroni
- 1 1/2 cups sharp cheddar cheese (grated)
- 3 Tbsp. butter (cut up into little pieces)
- 1/2 cup milk
- salt
- pepper
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Directions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol70mg23% |
Sodium540mg23% |
Potassium230mg7% |
Protein18g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A15% |
Vitamin C2% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Yummly User 2 years ago
It was really yummy and I enjoyed it. Though it needs more salt
Yummly User 4 years ago
it's really easy and really good.
Yummly User 4 years ago
Outstanding! I will make it again.
Yummly User 4 years ago
Added a drop of flour
Yummly User 4 years ago
Decent and easy recipe.
Yummly User 5 years ago
Very good, I’ll be adding jalapeños next go around
Yummly User 6 years ago
Simple, classic Mac and cheese! Yum!
Yummly User 6 years ago
Delicious and very easy make.
Yummly User 6 years ago
This is about the fifth time I’ve made it it . It’s easy and always turns out great
Yummly User 6 years ago
Hard to go wrong with this one. I doubled the recipe and substituted in some Swiss cheese for the cheddar.
Yummly User 6 years ago
The top layer was good! The bottom wasn’t salty enough and I think I should put more cheese for mine.
Yummly User 7 years ago
We added bread crumbs and bacon to the top layer which gave it texture. The meal came out great! Very easy to upsize and share with friends.
A suggestion is to add different types of cheeses to give it more flavour.
Would definitely recommend this recipe to others.
Yummly User 7 years ago
Yummy and cheesy but needs something else to give it a bit of flavour
Yummly User 7 years ago
Whenever I make this I add Italian breadcrumbs toasted with butter on the top and a variety of cheeses. I can (and have) eat it cold the next day because I can't wait long enough to reheat it!
Yummly User 7 years ago
This Mac and cheese is delish!!! It is so easy to make and turned out great!! We added bread crumbs on top to add some extra crisp!
Yummly User 8 years ago
Delicious! So easy to make and leave. Will definitely be making this one again - the whole family loved it!
Yummly User 8 years ago
This recipe had a little bit too much butter for me, not sure if there is a less buttery option, however I definitely added more cheese, delicious!