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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. chili powder
- 1 Tbsp. cumin
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 Tbsp. kosher salt
- 1 Tbsp. oregano
- 5 cans refried beans
- 15 oz. red enchilada sauce
- 10 oz. green enchilada sauce
- 3 lb. ground beef
- 3 onion
- 6 cloves minced garlic
- 32 oz. Velveeta
- 40 flour tortillas (12 inch)
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