I didn’t use cream cheese, hot sauce, or any cream but it was great! Just like the other comments said, it didn’t taste eggy at all 🌈 I also made guac on the side. Despite being low carb, it was all very filling

This is one of my family favs and go to recipes. Love it

It was really good. I didn't think I'd like it because of the eggs in it. We eat a lot of eggs and this just didn't sound good to me. My husband suggested making it and to my surprise it was amazing. It will definitely be added to my line up when I menu plan every week. I cut a fresh bell pepper in half and served the taco casserole in it. so good!

absolutely loved it. hubby gave it a "10". I ate it with some sour cream/hubby with stewed tomatoes.

very tasty. I will definitely make it again.

Husband was hesitant but he actually asked for more! Will keep it on rotation :)

This is easy and delicious! My picky son even loved it. It can be easily adjusted to suit your taste. I was a bit worried about the egg under the cheese but it was totally fine. Didn't taste the egg at all. I'll be making this again and again.

Oh my gosh 🥰👌🏻one of my favorite dishes. So glad I found it. I omitted the hot sauce to keep the heat down. I also added a bag of Fritos chili cheese chips on top before I baked it. Delicious!

Super delicious! No one had a clue that it was a low carb recipe.

Easy, quick and simple. Really good. Will make again.

I made this today, and loved it. I put extra cream cheese and onions in with the taco meat, and my own taco meat mix. I left out the hot sauce. It came out really good!

Recipe came out just as planned, yet the flavor was a bit bland...seemed to lack a base to this dish, like rice or potatoes. I was able to doctor up some leftovers with some added salsa and rice as a base and that was actually pretty good!

Very tasty! I didn’t have the right sized baking dish so I used a cake pan (lol) but it was still amazing. I had to leave it in the oven for a little longer because of this.

Taco Casserole was great and very easy to make. Less than 30 minutes. Everyone that ate it, loved it. Will make again but double recope.

Awesome! Easy to make and the leftovers will have more flavor!

Made double portions! Everyone loved it, even the picky eaters! No left-overs! Served it with scoop tortilla chips!

Omitted jalapeno and used medium salsa. Also more generous with the cheeses. YUM. Perfect balance of spiciness. Hubs loved it.

Really good - maybe cut back to 2-3 eggs

It was excellent and easy

i didn't have any leftovers and I made a double recipe.

This is GREAT!! Very easy and very tasty -- added some pico on the side and YUM!

Yummy and satisfying

It was sooo yummy. Will make it again for sure!!

Egg topping did not taste like eggs; yummy goodness topped with sour cream and avocado

this dishes fantastic easy to prepare great taste

Pros: Super easy to prepare and was quite tasty. Con: For me, the “6 servings” were too small; it was more like 4 servings. I would double the recipe in the future.

Awesome!! My picky eater loved it!

2nd time making it and tastes as good as the first time!

Wonderful dish and easy to make!! My family loved it!

I used 2 eggs instead of 4 I made your guacamole as a side