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Yummly User: "I’m still getting used to all the low carb dough…" Read More
14Ingredients
30Minutes
620Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. breakfast sausage (ground)
- 2 Tbsp. coconut flour
- 2 large eggs
- 1 tsp. baking powder
- 1 1/2 Tbsp. oil
- 1 Tbsp. maple syrup (sugar free)
- 1 pinch salt
- cooking spray
- 4 large eggs
- 1 Tbsp. butter
- salt (to taste)
- sugar
- maple syrup
- butter
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol680mg227% |
Sodium1140mg48% |
Potassium300mg9% |
Protein20g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber1g4% |
Sugars27g |
Vitamin A25% |
Vitamin C0% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 5 years ago
I’m still getting used to all the low carb dough and batters. I have a feeling after a couple more months adjusting to my diet this will be incredible. But for now it’s still not as good as the traditional pancakes I’m used to. The sausage and eggs were awesome! It was great to find another low carb breakfast item that wasn’t yet another omelet variation. I’m getting burnt out on omelets! Lol