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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cauliflower (fresh)
- 3 Tbsp. butter
- 1/4 cup diced onion
- 1/4 cup pickled jalapeno (slices)
- 2 cups cooked brisket
- 2 oz. cream cheese (softened)
- 1 cup shredded sharp cheddar
- 1/4 cup heavy cream
- 1/4 cup crumbled bacon (cooked)
- 2 Tbsp. sliced green onions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium610mg25% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 5 years ago
It turned out great!
Yummly User 5 years ago
Very good will make again!
Yummly User 6 years ago
it was a lot of cheese, more than I would normally eat but it was full of flavor!
Yummly User 6 years ago
It was so good! Will definitely make again!