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Ingredients
US|METRIC
1 SERVINGS
- 1 sheet puff pastry (check to make sure it is vegan)
- 18 stalks asparagus (Green, steamed or cooked - see notes)
- 1/2 cashews (a cup soaked, or ¼ of a cup cashew butter)
- 1/4 fresh lemon juice (a cup)
- 1/2 salt (a teaspoon)
- 1/3 milk (a cup Unsweetened Plant-based, almond, oat, hazelnut etc. - I prefer not to use coconut, soy or rice milk for this)
- 1/4 nutritional yeast (a cup)
- olive oil
- cracked pepper (Fresh)
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Directions
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