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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. beef short ribs
- 1/2 onion (large, grated)
- 1/2 asian pear (large, grated)
- 1/2 kiwi (grated)
- 1/3 cup low sodium soy sauce
- 2 Tbsp. soy sauce (Korean, for soup, gook-ganjang)
- 2 Tbsp. brown sugar
- 1/2 tsp. garlic powder
- 1 tsp. ginger (freshly grated, or ¼ teaspoon ginger powder)
- 1 Tbsp. extract (plum, or rice wine, optional)
- 1 Tbsp. sesame oil
- 1/4 tsp. black pepper (freshly grated)
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat950 |
| % DAILY VALUE |
| Total Fat106g163% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1300mg54% |
| Potassium810mg23% |
| Protein42g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium4% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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