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Kyoto Style Sweet Potatoes With Miso, Ginger and Scallions
FEASTING AT HOME8Ingredients
55Minutes
250Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 yams (or small sweet potatoes sliced in half, lengthwise)
- olive oil (for brushing)
- 1/4 cup olive oil (coconut oil, butter or ghee)
- 1 shallot (large, very finely diced, about ½ cup)
- 2 tsp. ginger (finely minced)
- 1 Tbsp. miso (I prefer white, but any color will work)
- salt (to taste)
- 3 scallions (sliced)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium750mg21% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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