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Yummly User: "have made them many times. a favorite for my egyp…" Read More
12Ingredients
80Minutes
50Calories
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Ingredients
US|METRIC
28 SERVINGS
- 4 cloves garlic (minced)
- 1 tsp. kosher salt
- 1 lb. ground lamb
- 3 Tbsp. onions (grated)
- 3 Tbsp. fresh parsley (chopped)
- 1 Tbsp. ground coriander
- 1 tsp. ground cumin
- 1/2 Tbsp. ground cinnamon
- 1/2 tsp. ground allspice
- 1/4 tsp. cayenne pepper
- 1/4 tsp. ground ginger
- 1/4 tsp. ground black pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium95mg4% |
Potassium45mg1% |
Protein3g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
have made them many times. a favorite for my egyptian inlaws and family. grilling is the preferred way.
Yummly User 5 years ago
really nice made them load's of times