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Ingredients
US|METRIC
4 SERVINGS
- 200 grams macaroni (/shells/spirals, whichever you prefer and/or have in your cupboard)
- 150 grams frozen peas
- 13.2 oz. evaporated milk (full cream)
- 4 oz. cheddar cheese (grated)
- 1 Tbsp. dijon
- 1 pinch nutmeg
- 1 tomato (chopped)
- scallion (optional)
- onions (optional)
- salt
- black pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium560mg23% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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