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Yummly User: "Yes this was a winner. It was quick and simple. I…" Read More
8Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. oil (I used avocado oil since it's neutral tasting, but sesame oil would be great)
- 2 cups cooked brown rice (leftover is great)
- 1/2 tsp. fresh minced ginger
- 1 garlic clove (minced)
- 1/4 cup diced onion
- 1 1/2 cups frozen peas and carrots
- 2 eggs (beaten)
- soy sauce (to taste, 1-3 Tablespoons to taste, use gluten free soy sauce if on gluten free diet)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium330mg14% |
| Potassium240mg7% |
| Protein7g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 2 years ago
Yes this was a winner. It was quick and simple. I added small pieces of chicken breast. Definitely will make again with a bigger crowd. I might even add small pieces of beef next time.
Yummly User 4 years ago
very easy and yummy. i added ground ginger.
Yummly User 6 years ago
Family loved it. Super easy to make with staple ingredients