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Yummly User: "Very tasty but a little dry. Maybe add more olive…" Read More
10Ingredients
15Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cooked chicken breasts (chopped)
- 2 avocado (chopped)
- 1 cup celery (diced)
- 4 slices cooked bacon (chopped)
- 1 Tbsp. dried chives
- 1 tsp. dried dill
- 3 Tbsp. lemon juice
- 3 Tbsp. olive oil
- 1 tsp. kosher salt
- 1/2 tsp. cracked black pepper (Fresh)
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol10mg3% |
Sodium810mg34% |
Potassium630mg18% |
Protein5g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber8g32% |
Sugars2g |
Vitamin A8% |
Vitamin C30% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(57)
Yummly User a year ago
Very tasty but a little dry. Maybe add more olive oil? Add more bacon, too
Yummly User 2 years ago
I fell in love with this. Perfect for meal prep; make a batch at the beginning of the week then portion out. So easy and delicious!
Yummly User 4 years ago
Oh my god this is so goooooood! Even if I wasn’t on Keto diet this is so tasty. Creamy, tanging, just the right herbs, plus bacon! It’s like the most perfect club sandwich 🤤
Yummly User 4 years ago
OMG the bomb!! This is so good, I will be making this pretty often
Yummly User 4 years ago
Very tasty......will make again
Yummly User 4 years ago
We love this recipe! I used green onions instead of dried chives. I did cut the amount of salt also.
Yummly User 4 years ago
it is awesome! I've made several times at various gatherings and multiple people wanted the recipe.
Yummly User 4 years ago
very good I will have to add this to our regular meal schedule.
Yummly User 4 years ago
My wife loved it! So winner-winner Chicken, Avocado, Bacon salad dinner! Easy to make! Very delicious!
Yummly User 4 years ago
Came out great know a keto receipe put I placed some naan on the side for the sporty adult kids which they ate alongside
Yummly User 4 years ago
I added some almond slivers, walnuts and provolone cheese then left out the bacon...might leave in the bacon next time and add some shredded parmesan.
Yummly User 4 years ago
yum! i added scallions and used Turkey bacon.
Yummly User 4 years ago
Delicious! I added more bacon than it called for; when I cooked the chicken in the oven, I put bacon under and over it and it was the perfect way to make sure that the chicken stayed moist
Yummly User 5 years ago
This is WONDERFUL! I added a little cilantro and seasoned my chicken before I fried it in my bacon grease. Soooo yummy!
Yummly User 5 years ago
Really good! Served this recipe over a bed of greens.
Yummly User 5 years ago
this was great with weight watchers flat bread. will make agian
Yummly User 5 years ago
Just wonderful. I added green onions mushrooms bacon and avocados.
Yummly User 5 years ago
amazing. added avocado salsa to give it a pop.
Yummly User 5 years ago
Yummy and healthy! It was great!
Yummly User 5 years ago
My husband loved this dish! Winning combination. I added chickpeas and feta cheese along with cilantro, will definitely make it again.
Yummly User 5 years ago
soooo good except i did no celery, added spinach and curry powder 😍
Yummly User 5 years ago
Really good! More lemon and cracked pepper needed, but that’s a personal preference!
Yummly User 5 years ago
fantastic. i had it with red
onion.
Yummly User 5 years ago
wonderful
i served mine on a bed of shredded lettuce.
Yummly User 5 years ago
Turned out great! I added Cucumber and just a dash of vinegar and ate with some Keto crackers! Can’t wait to make again!
Yummly User 5 years ago
Delicious and eas. Definitely would make again.
Yummly User 5 years ago
Good
Loved it would definitely do it again
Yummly User 5 years ago
Nice and easy. Think I might cut the salt back a bit next time.
Yummly User 5 years ago
I’ve made this recipe twice and I love it! I did not add the dill and I used dry chives. We had enough for leftovers and it tasted great cold!
Yummly User 5 years ago
made it twice. its awesome. did add red onion the second time.