Air fryer: all the cheese leaked out, the flavors were still good

i made these last night. cheese leaked out but flavor was good. a little chewy but i think thats due to the lack of egg or breadcrumbs. had them with a salad. would make again

I’ve tried it twice. Both time were awful. Meatballs are so dry, and chesse leaked from meatballs everytime

Tried this recipe out tonight for dinner. Honestly, they weren't terrible...but to my tastes, were missing something. I would absolutely try this again and tweak the seasonings a bit. :) We used the meatballs to make some meatball sandwiches on keto bread with some homeade marinara sauce and hot peppers. Would recommend for others to try :)

Love it my family also love this recipe

First time to make meatballs, actually surprisingly good with so few ingredients. Served over spaghetti squash with sugar free marinara sauce. I will make these again. Being under a stay at home order, one try’s new recipes.

they were amazing 😍 but i used shredded cheese and topped them with sour cream

the cheese in ALL of them came out :/

I used minced garlic and and added an egg and between a Tbsp of cream keep it moist.

Turned out super dry..... Otherwise the flavor was good. Would recommend using some keto beef gravy or low carb pasta sauce to counter the dryness.

Put an egg and minced garlic to add flavo. Used cheddar cheese, will definitely be making again

Very dry unfortunately but I recommend it for people who want to drastically increase their protein intake. It’s not bad but it’s not good either

Loved them! I will definitely make them again.

Easy, quick, delicious!

I'm not keto but these turned out good! added pasta and vodka sauce!

Great, but wanted a little more flavour. I made this up for my family meal I just added a homemade tomato sauce, then I snuck in the vegetable spaghetti to keep it low carb and healthy. I felt like it needed a little more of something so I added chilli flakes to the sauce to spice it up a little bit. The whole family loved it.

Makes for a great appetiser!

Not bad I'm actually impressed with how easy to cook and set up this recipe is. 5/7

Modifications - 1 Egg, 4 pods fresh garlic minced Needs a bit more of a zing.

These were good. I followed advice of someone who suggested to add an egg it helped keep the balls together. I also added fresh garlic. Super easy to make, will probably make again.

I made these i did add one egg, fresh cut garlic. it was yommy

Added egg to bind but also needed to be chilled, or else the cheese leaked out. A little bland.

Was excited about trying this one out, but sad to say didn’t really like it much it didn’t have much flavor and the cheese on most of them came all out.

I doubled the recipe for our large family, and added 1 packet of Spring Vegetable soup for extra flavor. Turned out great!

It tasted great, but yes some of the cheese melted and got out on the cooking oil. Will add egg like other review next time. We eat it with brown sauce, lingonberry jam and boiled potatoes. Yum!!

turned out great. i added an egg to bind

Excellent! I did add eggs like others recommended. I will definitely make this again.

yum yes I'd make it again

Yummy Would make again but use egg in beef mixture to hold everything together.

Loved it Made it just as recipe called for