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Yummly User: "It tastes like an almond cake, or a type of brioc…" Read More
7Ingredients
65Minutes
250Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups almond meal (fine ground, from blanched almonds)
- 2 tsp. baking powder
- 1/2 tsp. Himalayan salt (fine)
- 1/2 cup olive oil (or avocado oil)
- 1/2 cup filtered water
- 5 large eggs
- 1 Tbsp. poppy seeds
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol105mg35% |
Sodium140mg6% |
Potassium170mg5% |
Protein7g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A2% |
Vitamin C0% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 5 years ago
It tastes like an almond cake, or a type of brioche, but not as sweet. Its a pretty good bread substitute. The texture was a bit crumbly.
Yummly User 6 years ago
Perfect, and smells awesome
Yummly User 6 years ago
It looks amazing!!!! And it smells even better! Haven’t taste it yet but I’m sure it’s great!!!
Yummly User 6 years ago
I'm eating it right now, first time I've made it. I am so happy! I spread a slice with almond butter. Trying to restrain myself! Great texture, firm enough. I used fine almond flour, but the almonds in it weren't blanched, so the color was like whole wheat bread. Worked just fine.
Yummly User 6 years ago
Perfect substitution to regular bread