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Kale & Shiitake Mushroom Stuffing
LOVE AND LEMONS14Ingredients
60Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. olive oil (divided)
- 1/2 cup cipollini onions (coarsely chopped)
- 3 cups mushrooms (chopped & de-stemmed, mix of shiitakes & creminis)
- 3 cloves garlic (minced)
- 2 stalks celery (diced)
- 1/4 cup sage (chopped)
- 2 Tbsp. rosemary (minced)
- 2 Tbsp. balsamic vinegar
- 5 cups bread mix (cubed, ciabatta & a hearty nine grain)
- 3 kale leaves (coarsely chopped or torn)
- 2 cups vegetable stock (more for reheating)
- 1/4 cup dried cranberries
- salt
- pepper
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium2600mg108% |
| Potassium640mg18% |
| Protein15g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber6g24% |
| Sugars24g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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