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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. olive oil
- 6 boneless skinless chicken thighs (chicken thighs, you can also use chicken breasts)
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. chili powder
- salt
- ground pepper
- 1 Tbsp. butter
- 2 cloves garlic (minced)
- 1/2 cup low sodium chicken broth (you can also use wine or juice)
- chopped parsley (fresh, for garnish, optional)
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Directions
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol110mg37% |
Sodium420mg18% |
Potassium690mg20% |
Protein35g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A10% |
Vitamin C10% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(43)
Yummly User 2 years ago
Fantastic! After I made this it confirmed something for my partner. She titled me as a "good cook"
Yummly User 3 years ago
It was very delicious.I’m going to make it again more often.I cooked 30 pieces and my family loved it.To be honest I used the wrong chicken broth but it was really delicious in the end.When it comes to cooking the chicken put it at high heat.It cooks a lot faster just be aware of how long you do each side.Parcley is also worth it in the end.
Yummly User 3 years ago
This was really good. Very juicy!!! My husband enjoyed it!
Yummly User 4 years ago
I really enjoyed it. At first it was not seasoned enough. Added a little more seasoning, Mrs Dash chicken. And made rice and salad.
My niece even liked it. But I will add broccoli and make more sauce next time.
Yummly User 4 years ago
It turned out great. It was tasty and really quick to prepare, which was what I wanted. Thanks!
Yummly User 4 years ago
Turned out very well! I, of course, didn’t follow the little itty bitty tsp because for SIX thighs...that ain’t anywhere near enough...I seasoned until I heard my ancestors and it turned out fantastic! Very quick and easy dinner, paired with rice.
Yummly User 4 years ago
Absolutely Delicious I added paprika
Yummly User 4 years ago
Delicious, juicy and easy!
Yummly User 4 years ago
DEEEELISH!! Would totally make again!! Added some paprika and a lil bit more garlic
Yummly User 4 years ago
i served it over riced cauliflower and added some roasted vegi. Delicious!
Yummly User 4 years ago
Very juicy! Nice flavors overall.
Yummly User 4 years ago
Yummy!! Flavorful, moist, delicious!
Yummly User 4 years ago
This was very good and easy
Yummly User 4 years ago
Delicious and quick! I used real garlic and onion because I don’t have powders and simple smoked paprika with salt and pepper. Good meal for prepping ahead. I can’t wait for my husband to try the leftovers.
Yummly User 4 years ago
Nailed it! These thighs were delish! I added more spices to amp up the flavor! They took a little longer to cook than stated in the recipe. I added some Cheyenne pepper and chipotle seasoning to add a little heat! I made Jasmine rice with broccoli and spinach, perfect. I will certainly make this again!
Yummly User 4 years ago
Delicious
Used apple juice and it was fantadtic
Yummly User 4 years ago
I skipped the onion powder, garlic, butter and chicken broth and added paprika and italian seasoning. tasted amazing
Yummly User 4 years ago
So good and easy!!! My entire family devoured these! Will definitely make again!
Yummly User 5 years ago
Very bland taste but it came out juicy as it stated
Yummly User 5 years ago
I used a wok to sear the chicken, which created a more smoky taste. Worthy of adding this technique weekly.
Yummly User 5 years ago
It was amazing fast and easy! I will definitely make it again!
Yummly User 5 years ago
Very juicy and flavorful
Yummly User 5 years ago
Delicious!! I didn’t have butter and barely had any garlic, i did use apple juice and it turn out good. I feel if I had that butter and was able to use fresh garlic it was would of definitely been bombbbbb lol oh and I use boneless skinless chicken thighs at that and it was still good. my 2&3 year old actually ate it and we all know how picky toodlers are
Yummly User 5 years ago
Funny how we all follow the same recipe but the results are all different. I LOVED the way mine turned out! Juicy, tender, flavorful. Didn’t have olive oil so I used sesame oil. Not sure what difference that made, but the final result was awesome! Doubled the recipe and served over rice.
Yummly User 5 years ago
Very easy to make with a lot of flavor, especially if Better Than Bouillon Chicken is used😛
Yummly User 5 years ago
Delicious! Easy to follow instructions, simple ingredients.
Yummly User 5 years ago
Turned out great! You cant get any better when its easy, quick and flavorful.😋
Yummly User 5 years ago
It tasted very good but next time I will put some more and different seasoning on the chicken. It was a little too bland for me. Also, I would suggest reducing the butter, garlic and chicken broth mixture to form more of a glaze on the chicken.
Yummly User 5 years ago
👍👌 use a bit more stock to get more sauce
Yummly User 5 years ago
Yummy! Delicious! I added lemon extract. I used basil and lightly dashed Greek seasoning to chicken thighs.
I added red potatoes and mushrooms in skillet. Added smoked paprika to red potatoes. Flavorish dish🍽👌😀