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Yummly User: "Simple and quick, tasty and tender.
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6Ingredients
30Minutes
240Calories
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Description
This delicious, Italian-inspired dish is packed with flavor and requires just a few pantry staples. Pair with your favorite Italian side, and you've got yourself a meal! The recipe is a Yummly original created by Edwina Clark, RDN.
Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken thighs
- nonstick cooking spray
- 1 Tbsp. Italian seasoning
- 1/2 tsp. garlic powder
- 1/2 tsp. red pepper flakes
- 1/2 tsp. salt
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Directions
- Preheat the oven to 425°F.
- Line a baking sheet with aluminum foil. Spray liberally with nonstick cooking spray.
- In a medium mixing bowl combine the salt, Italian seasoning, garlic powder, and red pepper flakes.
NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol180mg60% |
Sodium450mg19% |
Potassium480mg14% |
Protein38g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C0% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(35)
Yummly User 16 days ago
Simple and quick, tasty and tender.
Yummly User a month ago
I have regularly cooked chicken thighs in my toaster oven, using just Italian seasoning. I tried with the added ingredients and wow, tasted great! I like to cook the chicken in a crisper tray, so added the spices with the chicken in a bowl and used a bit of olive oil to coat the spices thoroughly. So good, served with oven roasted potatoes and carrots.
Yummly User 4 months ago
I can hardly believe it but my 3-year-old and 5-year-old absolutely loved this chicken! it wasn't too spicy. They asked for thirds!
Yummly User 5 months ago
Pretty good! Had to make the chicken for at least 30mins to 45mins max because of thicker areas on the thigh. We made a separate coconut cream sauce (coconut milk, whole cream, cornstarch- all can be replaced with coconut cream itself, minced garlic, red pepper flakes, parsley, lime juice, chicken broth or if you have juices from chicken even better, salt and pepper to taste by end of cooking) and had it with jasmine rice
Yummly User a year ago
Very good! Added potatoes and carrots for a full meal.
Yummly User a year ago
It needed more time than it said but it still turned out great!
Yummly User 2 years ago
Best baked chicken thighs that I have made yet. Family approved
Yummly User 2 years ago
My super picky eater husband LOVES this recipe. He doesn’t ask me to repeat many dishes but he asked me to make this again. Thanks so much for this recipe!
Yummly User 2 years ago
great recipe! you can try different seasonings as well
Yummly User 2 years ago
Great! I added provolone cheese melted on top.
Yummly User 2 years ago
Juicy and well seasoned. Super simple!
Yummly User 2 years ago
Turned out so good! 2nd time I've made it :)
Yummly User 2 years ago
My family loved this! And I loved the fact that it was quick and easy! Best weeknight meal!
Yummly User 3 years ago
Very nice… A little ‘herby’ but everyone, including the 17 year old demolished and said it was nice, so it gets 5 stars and we will defiantly be cooking it again…
Yummly User 3 years ago
We used za'atar instead of italian seasoning. it came out really good. The chicken stayed moist and jucy.
Yummly User 3 years ago
delicious! even more so with a coconut cream sauce cooked made with the chicken juices, coconut cream and a few drops of lemon juice.
Yummly User 3 years ago
Easy and quite tasty.
Yummly User 3 years ago
Quick & tasty. Had it with rice & roasted broccoli. Use a combination of dried Italian herbs (e.g. basil, marjoram, etc.) if you don’t have Italian seasoning.
Yummly User 4 years ago
I used too much Italian Seasoning, but this was quick and tasty!
Yummly User 4 years ago
Great taste and SO easy to prepare!
Yummly User 4 years ago
Great taste and extremely juicy! Paired with wild rice and roasted cauliflower!
Yummly User 4 years ago
This was really good! I'd love to make it again!
Yummly User 4 years ago
Wow, I love herbs, Super easy and delicious
Yummly User 4 years ago
flavorful and juicy!
Yummly User 4 years ago
it was nice and juicy
Yummly User 4 years ago
20 minutes was perfect! Super easy recipe!!
Yummly User 4 years ago
super easy. really delicious.
Yummly User 4 years ago
amazing!!!!!! love the herbs and spices!!!!
Yummly User 4 years ago
Delicious! There is so much flavor and moisture. It took 35 minutes to reach 165 degrees instead of 20, but it was well worth the wait.
Yummly User 4 years ago
It was tender, juicy & flavorful I did have to cook it longer because I cooked 6 thighs instead of 4 I also added more herbs to accommodate for the extra pieces