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Japanese-style Chicken (or Turkey) Meatballs (Tsukune)
NERDS WITH KNIVES20Ingredients
50Minutes
90Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1/2 cup dark soy sauce (like Kikkoman)
- 1/2 cup mirin
- 1/4 cup sake (sherry or Shaoxing wine)
- 1/4 cup light brown sugar
- 1 Tbsp. rice vinegar
- 4 cloves garlic (peeled and smashed)
- 1 piece ginger (sliced)
- 1/2 Tbsp. whole black peppercorns
- 1 1/2 lb. ground chicken (or turkey, dark meat recommended)
- 1/2 cup panko bread crumbs
- 2 tsp. cornstarch
- 2 scallions (medium, white and green parts, finely chopped)
- 1 large egg (lightly beaten)
- 2 tsp. fresh ginger (finely grated)
- 1 Tbsp. minced fresh garlic (finely, about 2 large cloves)
- 2 tsp. toasted sesame oil
- 1 tsp. kosher salt
- 1/2 tsp. ground pepper
- scallion greens (Thinly sliced)
- toasted sesame seeds
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol40mg13% |
Sodium510mg21% |
Potassium220mg6% |
Protein7g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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