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7Ingredients
60Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. pork belly (thinly sliced)
- 1 small onion (cut into chunks)
- 3 Tbsp. broth (dashi, granules, Japanese fish soup stock granules, found in Asian grocery stores)
- 3 cups water
- 1/2 cup tamari (or soy sauce if don't have gluten allergies)
- 1/3 cup mirin
- 2 tsp. honey
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium2110mg88% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hank Hill 10 months ago
The Dashi was way too strong. No other flavors came through. The dashi I have said to use 1/3 the amount for the amount of water in the recipe. I wish I’d seen that first and cut the amount at least in half.
Maybe if there were something other than meat and onion it might make a difference.