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Ingredients
US|METRIC
15 SERVINGS
- 300 grams beef (Shabu Shabu, or any thinly sliced beef)
- 1/4 red capsicum
- 1/4 capsicum (green)
- 1/4 capsicum (yellow)
- 15 shiso leaves
- 1/2 Tbsp. plain flour
- 1 clove garlic (mashed)
- 1 Tbsp. sesame oil
- 3 Tbsp. sake (if you can not get sake, use sherry)
- 1 Tbsp. soy sauce
- 1 Tbsp. oyster (sause)
- 1 Tbsp. sugar
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium75mg3% |
Potassium70mg2% |
Protein4g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A0% |
Vitamin C4% |
Calcium0% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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