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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cremini mushrooms (cleaned)
- 2 cups cauliflower (cut into small florets)
- 2 cups tomatoes (cocktail)
- 12 cloves garlic (peeled)
- 2 Tbsp. olive oil
- 1 Tbsp. Italian seasoning
- salt
- pepper
- 1 Tbsp. fresh parsley (chopped)
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Directions
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium930mg27% |
Protein6g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A15% |
Vitamin C70% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(35)
Yummly User 4 years ago
One of our favorites! I add asparagus also.
Yummly User 4 years ago
they are amazing! I even added asperagus and carrots and they all turned out well!
Yummly User 4 years ago
it was very nice! the seasoning and the combination of vegetables I will make this again in the future <3
Yummly User 4 years ago
this is one of our favorites easy to replace vegetable and take your own spend on.
Yummly User 4 years ago
Easy recipe and good taste! Replaced the cauliflower with eggplant. All in all, wife and I really enjoyed it.
Yummly User 4 years ago
Yum!!!
Very easy and quick and nutritious!
Yummly User 4 years ago
i added sweet potato. simple and delicious.
Yummly User 5 years ago
This recipe is essentially perfect as-is. I've been cooking a diversity of recipes from Yummly for the past year, and I think this may be the best side dish I've tried. I had to prolong my cooking time by about 10 minutes. I may try adding peppers or asparagus next time, but this will be a go-to dish for me for a good long while.
Yummly User 5 years ago
This was good, but i would tweak the recipe in these ways:
1. Add italian sausage
2. Roast the garlic by itself until fully roasted and add later
3. Serve over pasta
Yummly User 5 years ago
i made it with pork! it was good but I would like to try potatoes as well.
Yummly User 5 years ago
loved it..didnt change anything
Yummly User 5 years ago
Delicious! I used organic veggies & garlic rapeseed oil and it was yum, will definitely make again.
Yummly User 5 years ago
fast and easy no mods i may make it agen
Yummly User 5 years ago
It’s a great dish, will surely make it again!
Yummly User 5 years ago
Delicious and super easy
Yummly User 5 years ago
it turned out pretty well, the recipe is quite large. I have a whole extra baking sheet of vegetables that I can use for tomorrow. really easy recipe!
Yummly User 5 years ago
Loved it. Roasted veggies are one of my favorite foods. This was a nice twist. I cooked it closer to 30min on convection roast and it turned out great.
Yummly User 5 years ago
Didnt feel cocktail tomatoes belonged here but subbing them fir anything else could be decent.
Yummly User 5 years ago
This was wonderful! Even the 8 yr old loved it. And so easy to make. We will definitely have it again.
Yummly User 5 years ago
Couldn't find cremini mushrooms so subbed baby bellas. Also used asparagus instead of cauliflower and added a splash of balsamic vinegar. Delish!
Yummly User 5 years ago
Simple and elegant, used fresh herbs and that definitely makes a nice difference. Like most, I used a few other soft veggies to throw in the mix also. Use what you, and your audience, like to eat.
Yummly User 5 years ago
Great awesome would make again
Yummly User 5 years ago
Delicious! Would definately make it again.
Yummly User 5 years ago
these tasted absolutely amazing. will be making these again!
Yummly User 5 years ago
couldn't find the correct mushrooms in store (chestnut won't work). but other than that amazingly tasty and easy to make.
Yummly User 5 years ago
wow this was so easy to make and so delicious
Yummly User 5 years ago
It was ok.... I cooked about 10m longer in a convection oven.
Yummly User 5 years ago
Fantastic side dish!
Yummly User 5 years ago
It was enjoyable. Next time I'm going to try it with mushrooms, zucchini and eggplant.
Yummly User 5 years ago
it was simple and delishous