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Yummly User: "Excellent bread! And really easy to make. Note th…" Read More
6Ingredients
95Minutes
150Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 1/4 tsp. active dry yeast (Red Star)
- 1 tsp. granulated sugar
- 1 cup warm water (about 110 degrees F)
- 2 1/2 cups bread flour
- 2 Tbsp. olive oil
- 1 tsp. salt
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium45mg1% |
Protein4g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A0% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(29)
Yummly User 2 years ago
Excellent bread! And really easy to make. Note that I kneaded it by hand and that took way more than the recommended 10 minutes!
Yummly User 2 years ago
Great bread and super easy
Yummly User 4 years ago
I have made 7 loafs of this bread to date. It is the easiest, lightest, and best tasting bread I have ever made.
Yummly User 4 years ago
Easy recipe great taste
Yummly User 4 years ago
super easy to make and tastes pretty good
Yummly User 4 years ago
A little more dense than i would have liked but great flavor
Yummly User 5 years ago
It's fine, I've done it a couple times.
Yummly User 5 years ago
great! very delish we made ours into garlic bread🍞
Yummly User 5 years ago
I LOVE this recipe. it's so easy to make (though it does take some time) and makes really fluffy, delicious bread
Yummly User 5 years ago
I have made this bread several times since finding this recipe, use my kitchen aide mixer and all purpose flour and it comes out beautifully every time,
Yummly User 5 years ago
Awesome!
We make this all the time on weekends! So simple, and taste so good.
Yummly User 6 years ago
Really good! I made it three times and, you can use it to make buns.
Yummly User 6 years ago
Easy to make and great flavor.
Yummly User 6 years ago
Easy and really good flavor. First time making and definitely will again
Yummly User 6 years ago
Best bread recipe I have tried yet.
Yummly User 6 years ago
Excellent loaf, nice still warm with jam and easy to make
Yummly User 6 years ago
Fantastic! I love this recipe! I follow it exactly and it turns out perfect every time!!
Yummly User 6 years ago
First time making bread. It came out great and my husband and I loved it
Yummly User 6 years ago
Delicious,my kids ask me to make it everyday.
Yummly User 6 years ago
Loved it. Will try adding herbs to make other variations.
Yummly User 6 years ago
My go to easy to follow directions and it tastes great
Yummly User 6 years ago
amazing. so easy to make
Yummly User 7 years ago
delish! will be making this again.
Yummly User 7 years ago
It's a great recipe. I usually add garlic and herbs
Yummly User 7 years ago
Used red star yeast and bread flour it came out great especially exciting because it was my first attempt at bread. The recipe is clear, exact, and easy to follow even telling you to use a serrated knife rather than smooth. Gonna try it with all purpose flour next time just to experiment.
Yummly User 7 years ago
Easy to make and tastes good
Yummly User 8 years ago
Perfect for Beginners
Very soft italian bread also very easy to make.
I started adding herbs like fresh oregano, thyme, and basil and making sub size buns out if this recipe and it works great for that.
Yummly User 8 years ago
I've never had success with breads. This recipe was very easy to follow and the result was amazing. The whole house smells delicious! The bread itself is soft on the inside with a good crust. I highly recommend this for a simple loaf bread for dipping (appetizers, soups, etc).
Yummly User 8 years ago
Very good bread recipe. It was a nice accompaniment to a beef vegetable soup.
Makes a nice soft loaf perfect with a smear of butter.