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Irish Cream Chocolate Layer Cake
THE HUNGRY BUDDHA EATS THE WORLD29Ingredients
65Minutes
1120Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups white sugar
- 1 3/4 cups all purpose flour
- 3/4 cup cocoa (Rodelle Dutch-processed baking)
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 eggs
- 1 cup milk
- 1/2 cup coconut oil
- 2 tsp. Rodelle Vanilla Extract
- 1/4 tsp. coconut extract (optional)
- 1/2 cup coffee (hot)
- 1/2 cup Irish whiskey (I used Jameson)
- 2 cups heavy whipping cream
- 1/4 cup sugar
- 8 oz. white chocolate
- 1 envelope unflavored gelatin
- 2 Tbsp. cold water
- 1/4 cup boiling water
- 2 tsp. Rodelle Vanilla Extract
- 4 Tbsp. irish cream liqueur (I used Bailey's)
- 1 cup unsalted butter
- 3/4 cup cocoa (Rodelle Dutch-processed baking)
- 3 1/2 cups confectioner's sugar
- 1/2 tsp. salt
- 1 Tbsp. Rodelle Vanilla Extract
- 4 Tbsp. milk
- 3 Tbsp. Kahlua
- chocolate shavings (to garnish, optional)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1120Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol165mg55% |
Sodium710mg30% |
Potassium430mg12% |
Protein11g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate134g45% |
Dietary Fiber5g20% |
Sugars107g |
Vitamin A25% |
Vitamin C2% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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