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Yummly User: "Simple and quick recipe. The flavor is pretty dec…" Read More
12Ingredients
30Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 2 whole shallots (minced)
- 1/4 cup white wine
- 2 lb. peeled shrimp
- 16 oz. angel hair pasta (broken in half)
- 2 cups chicken stock
- 1/2 whole fresh lemon
- 1 pinch sea salt (and pepper, to taste)
- 1/4 tsp. red pepper flakes
- 1 Tbsp. fresh parsley
- 2 Tbsp. capers (optional)
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Directions
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium760mg32% |
| Potassium880mg25% |
| Protein64g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Yummly User a year ago
Simple and quick recipe. The flavor is pretty decent.
Yummly User 4 years ago
We have had this recipe almost once a week for about a month because my wife likes it so much and it is super quick and easy to make! Very flavorful and could only be easier if I had a personal prep chef!
Yummly User 4 years ago
had alot of left over liquid after cooking. wasnt sure if i was supposed to strain shrimp or just remove shrimp and leave butter in the pot.
Yummly User 4 years ago
This recipe is delicious and very easy to make. I will definitely make it again.
Yummly User 5 years ago
It’s absolutely delicious!
Yummly User 5 years ago
I read a previous comment, so made sure to cook at lower times (if called for 2-3 min, do it for 2). Was looking forward to this for some time. Shallots didn't burn, but were close. Pasta super dry. Quite possibly the worst meal I've ever made in an instant pot. Just remove this recipe. It is not good & a waste of shrimp.
Yummly User 5 years ago
It turned out perfect! Very easy to make! Not expensive at all.
Yummly User 5 years ago
I tried to make this dish - followed the recipe to the letter vis a vis instructions. After removing the shrimp and adding the broth and the pasta and putting the shrimp back on top I set the Instant Pot to Pressure cook high for 3 minutes. Before the Instant Pot reached cooking pressure (but after the button popped up) the Instant Pot beeped and displayed Burn on the display. Tried to get it cooking again but no luck. Took the food out of the pot and the bottom had burned on onions stuck to it - they were nearly black so the pot hadn't lied!
My dilemma is that I followed the recipe exactly and can't figure out why it failed and ruined our dinner. Perhaps when the directions said remove the shrimp it meant remove the contents i.e. the onions and remaining butter/oil?
Really sorry it didn't work - sounded like a great recipe!
Yummly User 5 years ago
very good! i did add more chicken broth and wine. definitely will be doing it again