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15Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup flour
- 1 tsp. salt
- 3/4 tsp. pepper
- 4 lb. beef short ribs (6 to 8 pieces)
- 6 slices bacon (chopped)
- 1 onion (chopped)
- 2 carrots
- 1 rib celery (diced)
- 5 cloves garlic (minced)
- 1/2 cup red wine
- 1/2 cup beef broth (low sodium)
- 2 sprigs fresh rosemary
- 4 sprigs fresh thyme
- 1 Tbsp. tomato paste
- 2 tsp. balsamic vinegar
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Reviews(1)
Yummly User 3 years ago
Delicious will do it again in a heartbeat thank you