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Ingredients
US|METRIC
8 SERVINGS
- 1 pork shoulder (4-5 lbs.)
- 1/2 cup apple cider vinegar
- 1/2 cup ketchup
- 1 Tbsp. worcestershire sauce
- 1/3 cup brown sugar
- 1 Tbsp. paprika
- 1 Tbsp. chili powder
- 1 Tbsp. garlic powder
- 1 Tbsp. seasoned salt (used Lawry's)
- cole slaw (optional)
- buns
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium290mg12% |
| Potassium570mg16% |
| Protein24g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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