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Yummly User: "Using this recipe as a placeholder for another I…" Read More
2Ingredients
25Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. chicken breasts (frozen)
- 1 cup water
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Potassium
Calories150Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol85mg28% |
Sodium150mg6% |
Potassium480mg14% |
Protein27g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate |
Dietary Fiber |
Sugars |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 3 years ago
Using this recipe as a placeholder for another I had found, I added one cup of chicken broth, put the chicken on the holder that goes in the pot, seasoned both sides of the chicken and turned it in manual for 15 minutes- worked great!
Yummly User 4 years ago
Easy. I shred the chicken and add sauce. I wish the chicken was a little juicier.
Yummly User 4 years ago
Worked as stated. Moist and cooked all the way through. Thanks.
Yummly User 4 years ago
We shred the chicken breast and then add different sauces to them throughout the week. Versatile options, and you can’t get much easier than this.
Yummly User 4 years ago
Chicken was perfect and ready to add to my chicken taco recipe😃
Yummly User 4 years ago
That was the most disgusting thing I’ve ever eaten