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Yummly User: "This is our go to recipe for butter chicken" Read More
15Ingredients
22Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken thighs (cut into 2″ pieces)
- 1/4 cup ghee (or butter if you’re not doing a Whole30)
- 4 cloves garlic (minced)
- 1 Tbsp. minced ginger
- 1 Tbsp. chili powder
- 1/2 tsp. smoked paprika
- 1 tsp. fenugreek leaves (ground)
- 1 tsp. ground coriander
- 1/2 tsp. turmeric
- 1 tsp. ground cumin
- 1 tsp. sea salt
- 14 oz. diced fire roasted tomatoes
- 1 can coconut milk (refrigerated, see notes)
- 3 green chilis (whole)
- 2 tsp. Garam Masala
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium880mg37% |
| Potassium1170mg33% |
| Protein29g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(3)
Yummly User a year ago
This is our go to recipe for butter chicken
Yummly User 4 years ago
Very nice recipe but my refrigerated coconut milk didn’t have a hardened anything on it so just skipped that also couldn’t find fenugreek leaves. Very tasty though!
Yummly User 5 years ago
It was good. I like spicy so added some took a bit longer as presser cooker needs to heat up before it’s 2 mins so factor all this time in but overall good flavour