Instant Pot Burrito Bowls Recipe | Yummly

Instant Pot Burrito Bowls

DELICIOUSLY SPRINKLED(69)
Yummly User: "The recipe is tasty, but like many others, I had…" Read More
13Ingredients
40Minutes
510Calories

Ingredients

US|METRIC
  • 1 pound ground beef
  • 1 yellow onion (diced)
  • 1 packet taco seasoning
  • 15 ounces black beans (drained & rinsed)
  • 15 ounces corn (drained)
  • 16 ounces medium salsa
  • 1 cup brown rice
  • 1 1/2 cups chicken broth
  • shredded cheese
  • diced tomatoes
  • avocado
  • tortilla chips
  • sour cream
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    NutritionView More

    510Calories
    Sodium36% DV860mg
    Fat29% DV19g
    Protein55% DV28g
    Carbs20% DV61g
    Fiber44% DV11g
    Calories510Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol60mg20%
    Sodium860mg36%
    Potassium1130mg32%
    Protein28g55%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber11g44%
    Sugars6g12%
    Vitamin A10%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(69)

    Yummly User 2 months ago
    The recipe is tasty, but like many others, I had issues with burning in my instant pot. I also added two packets of taco seasoning as I like my food a bit more flavorful and I had 1.2 lbs of ground beef. I ended up abandoning the pressure cooking after round two and trying to do the pressure cooking on low. I just used the sauté setting and completed cooking the rice. Once complete and even with the challenges, it was a very tasty recipe.
    Yummly User 2 months ago
    Fabulous and so easy! I did cook mine for 20 minutes with brown rice(since it needs a longer cook time) and it was tender but still had good texture. Will certainly make again.
    Yummly User 2 months ago
    Love this recipe! Easy & makes a lot.
    Yummly User 2 months ago
    Very easy to make, very tasty! Great substitution for taco Tuesday
    Yummly User 2 months ago
    Easy to make, tastes great!
    Yummly User 2 months ago
    Taste great!! It was easy to make
    Yummly User 2 months ago
    Absolutely delicious!
    Yummly User 2 months ago
    This dish is amazing! It is one of our favorite meals now.
    Yummly User 3 months ago
    My family loved it and asked me to keep the recipe!
    Yummly User 3 months ago
    We heated the instant pot, then added the oil and beef after. Used a half of can of diced tomatoes with green chili’s, and we only had kidney beans instead of black beans. Very good and easy to make! Boyfriend says 10 out of 5 stars
    Yummly User 3 months ago
    Excellent!! Follow the instructions and it will turn out perfect. I used Jasmine Rice, and as Step 6 says, "Do NOT Stir the rice" when adding it to the mixture, and it will turn out just right. I did substitute ground Turkey, and added Red Pepper flakes and some garlic salt. Definitely add all the toppings at the end when you're putting it in the bowl to eat: Avocado, Tomatoes, Sour Cream, Shredded Cheese and Tortilla chips.
    Yummly User 3 months ago
    I ran into a few problems making this! I did exactly what the recipe said but kept getting the burn error. I scraped the bottom and tried again same thing. Scraped the bottom again and then added more chicken broth same thing happened. The third time I changed the settings keeping it on high pressure but less setting. Same thing again. So I scraped the bottom to try one last time before ordering pizza! This time I changed the settings to less and low pressure. Cooked it for 15 mins then let the pressue release narurally for 10 mins. It turned out great despite all the hiccups. Will definitely make again as my whole family loved it!
    Yummly User 3 months ago
    Turned out great, the salsa I used was thick so I had to add more chicken broth to finish my rice.
    Yummly User 4 months ago
    everyone liked it says to make it again
    Yummly User 4 months ago
    Sooooo goood. You won’t be disappointed.
    Yummly User 5 months ago
    it doesn't tell you how much taco seasoning to use other than a packet of seasoning. i have a container of taco seasoning and ended up using too much. not sure why you would use a container of salsa in it plus tomatoes.
    Yummly User 5 months ago
    could use more meat, but the flavor is good.
    Yummly User 5 months ago
    Easy and delicious! I’ve already made it several times.
    Yummly User 5 months ago
    This was fantastic! Will definitely make again!
    Yummly User 5 months ago
    So easy and tasty! An instant favorite. I recommend a verde salsa!
    Yummly User 5 months ago
    Everyone loved it! New favorite!
    Yummly User 6 months ago
    Amazing! Definitely a family favourite, couldn’t stop eating it!!
    Yummly User 6 months ago
    Delicious!! Although, my rice wasn't quite done. I'll just adjust pressure release time next time. Otherwise, it was great!
    Yummly User 6 months ago
    family favorite and the left over made an awesome movie night snack!
    Yummly User 6 months ago
    these were delicious and we had lots of leftovers with this recipe. probably 10 generous servings here.
    Yummly User 6 months ago
    Really enjoyed this would make it again my whole ole family enjoyed it I added chick pea and half the black beans
    Yummly User 6 months ago
    It turned out great! I used half the rice, one packet of seasoning and half the salsa nice texture and taste!
    Yummly User 6 months ago
    Will make this again !!
    Yummly User 6 months ago
    Perfect, the only thing I changed was to substitute ground turkey for the hamburger.
    Yummly User 7 months ago
    Amazing recipe! Made it just like the recipe, will make again!

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