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How to Make this Chocolate Chip Zucchini Bread
THE REBEL CHICK11Ingredients
65Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups zucchini (grated, this was about 2 large zucchinis for me)
- 1 1/4 cups cake flour
- 1/4 cup unsweetened cocoa powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 3/4 cup granulated sugar
- 1 large egg
- 3 oz. coconut oil (you can substitute unsalted butter)
- 1/4 tsp. pure vanilla extract
- 1/2 cup milk chocolate chips
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Directions
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium490mg20% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber5g20% |
| Sugars51g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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