How to Cook Asparagus Perfectly Each Time Recipe | Yummly

How To Cook Asparagus Perfectly Each Time

SAVORY TOOTH
6Ingredients
20Minutes
90Calories

Ingredients

US|METRIC
  • 8 ounces asparagus spears (tough bottom ends chopped off)
  • 2 tablespoons olive oil
  • 2 tablespoons grated Parmesan cheese (finely, sandy texture)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
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    NutritionView More

    90Calories
    Sodium8% DV200mg
    Fat12% DV8g
    Protein4% DV2g
    Carbs1% DV2g
    Fiber4% DV1g
    Calories90Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium200mg8%
    Potassium120mg3%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C6%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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