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Yummly User: "Delicious, delicious, delicious salmon. Straight…" Read More
7Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup soy sauce
- 1/4 cup honey
- 2 Tbsp. lemon juice
- 1 inch peeled fresh ginger (thinly sliced)
- 3 cloves garlic (smashed)
- 4 salmon fillets (about 1 1/2 pounds)
- 6 heads baby bok choy (root ends trimmed off)
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Reviews(11)
Yummly User 4 years ago
Delicious, delicious, delicious salmon. Straight forward recipe. This is my new favorite salmon recipe
Yummly User 5 years ago
The salmon was great... Didn't look like the picture though
Yummly User 5 years ago
Very easy and tasty recipe. Didn’t have Bok Chou but Salmon turned out very enjoyable. Used a cast iron skillet with just enough olive oil & butter to start the filet stove top for about 2 mins then added the marinade and put under the broiler. Cooked for 7 minutes.
This is the third similar recipe I’ve tried and my bride say she likes this best.
Grandpa Bob
Yummly User 5 years ago
The salmon was really good, fast, and easy! One thing I would change? Instead of adding the reserved marinade, just add garlic, ginger, and lemon. The soy sauce makes the dish too salty overall.
Yummly User 5 years ago
Very good recipe. This was my second time making it. Needless to say, I would make it again.
Yummly User 5 years ago
Great Marinade, very tasty with each spice complimenting each other
Yummly User 5 years ago
Ye would make it again. It was fantastic.
Yummly User 5 years ago
Not bad. Could have had more lemon. The fish cooked up wonderfully though.
Yummly User 5 years ago
My family loved the recipe. It was delicious.
Will try again
Yummly User 5 years ago
Was enjoyed very much...easy to follow directions. I did leave out the Bok Choy...made roated brussel sprouts instead and a spinach salad...will make again!
Yummly User 5 years ago
I'm going to have to tweak it a little, but thr family liked it.