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Description
A easy to make, but delectable recipe I got from my mom.
Ingredients
US|METRIC
4 SERVINGS
- 12 boneless chicken thighs (skinless and)
- salt
- 1/2 cup honey
- 1 tsp. worcestershire sauce
- 2 Tbsp. dijon (mustared)
- 1 Tbsp. Herbes de Provence
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Directions
- Preheat oven to 400°.
- Place chicken thighs in an oven-proof glass baking dish, which is either 8"x8" or 9"x13".
- Lightly sprinkle chicken with salt and pepper.
NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol325mg108% |
Sodium640mg27% |
Potassium820mg23% |
Protein66g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber1g4% |
Sugars35g |
Vitamin A10% |
Vitamin C15% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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