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Ingredients
US|METRIC
11 SERVINGS
- 3/4 cup dark brown sugar
- 1/2 cup coarse sea salt
- 1 1/2 tsp. black peppercorns (crushed)
- 1 1/2 tsp. pink peppercorns (crushed)
- 1 tsp. coriander seeds (crushed)
- 2 lb. boneless skin-on salmon fillets (rinsed and pat dry)
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