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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf bread
- 1 baguette
- 1 Tbsp. dried oregano
- 1 tsp. salt
- 1 clove garlic oil
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Directions
- Pre heat the oven to 370°F (190°C).
- Slice the baguette slightly on the diagonal depending on its side into half-inch slices.
- Place next to each other in a roasting pan (doest matter if they overlap a little) and sprinkle garlic olive oil, salt and oregano.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium1650mg69% |
Potassium170mg5% |
Protein13g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A0% |
Vitamin C0% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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