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Description
Homemade granola is the best granola and this gluten free vegan granola is no exception. Sweetened with maple syrup and spiced with cinnamon, this granola is packed with nuts, seeds, and dried fruit and pairs perfectly with your favorite nut milk for a nutrition packed breakfast.
Ingredients
US|METRIC
4 SERVINGS
- 2 cups old-fashioned oats
- cinnamon
- 1/3 cup maple syrup (or honey)
- 3 Tbsp. canola oil (or sunflower)
- coconut (shaving)
- pumpkin seeds
- sunflower seeds
- flax seeds
- almonds
- pistachios (whole)
- raisins
- apricots
- blueberries
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Directions
- Preheat oven to 320 degrees Fahrenheit.
- Line a baking pan with parchment paper
- In a large bowl, mix oats and cinnamon.
NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol |
Sodium210mg9% |
Potassium890mg25% |
Protein21g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber16g64% |
Sugars31g |
Vitamin A70% |
Vitamin C15% |
Calcium40% |
Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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