These thick, dense, and filling miniature cakes are high in protein, flavor, and health. Not to mention, it only takes 7 minutes to bake! Oat and wheat bran’s provide natural grains that will expand and solidify the cakes, as well as add high levels of protein. Powdered skim milk, egg whites, and 0% white cheese are used to reduce the amount of calories and fats usually found in breads and cakes. While subtle in taste, it is rich in texture from the grains and extract of your choosing; a healthy choice to curb hunger cravings.