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Yummly User: "Everyone loved this lasagna!" Read More
7Ingredients
70Minutes
300Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups ricotta cheese
- 3 cups shredded mozzarella cheese
- 2 eggs
- 1 lb. ground beef
- 48 oz. Prego Traditional Italian Sauce
- 12 cooked lasagna noodles
- 1/2 cup grated Parmesan cheese
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Directions
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Potassium
| Calories300Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol120mg40% |
| Sodium330mg14% |
| Potassium210mg6% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars0g |
| Vitamin A10% |
| Vitamin C |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(23)
Yummly User 4 years ago
Everyone loved this lasagna!
Yummly User 4 years ago
I added spinach and onions to the meat before adding the sauce. Also added Italian & oregano seasonings. Was awesome!
Yummly User 5 years ago
Freakin awesome!! I’ve made it several times and always the hero! Lol
Yummly User 5 years ago
pretty good. Too much ricotta for my taste, still good though. Also, ADD MORE SPICES. THROW THEM ALL IN or else it will be very bland.
Yummly User 5 years ago
Great recipe. Really tasty.
Hank Hill 5 years ago
Bland and dry. Only changes I made were a non-Prego sauce and Italian seasoning in the ricotta. Needs salt, pepper, garlic and more liquid. Maybe some cream with the ricotta...
Yummly User 5 years ago
Didn’t have ricotta but it still ended up good
Yummly User 5 years ago
Nicer than usual, needed a different recipe than the one i always cook to
Yummly User 5 years ago
simple, easy and delicious!! i added Italian seasoning to the cheese mixture and garlic and onions to the meat.
Yummly User 6 years ago
a family staple for sure, I do double the meat because that is the way the men prefer it, always so good!
Yummly User 6 years ago
Great hit with the fam. Used 2 lbs of ground beef to make it hearty.
Yummly User 6 years ago
good used Italian sausage with the beef
Yummly User 6 years ago
it was good...could have been moister...most likely my fault
Yummly User 6 years ago
This recipe is easy and taste great!
Yummly User 6 years ago
Great for my first time!
Yummly User 6 years ago
I’d add a bit more meat to really qualify as hearty I also tossed in some extra Italian seasoning to give the meat sauce a little less of a spaghetti flavor. It was quick and easy though.
Yummly User 6 years ago
Great! Used 2 jars of sauce and added a table spoon Italian seasoning and t. Fennel. Only had 9 noodles so made it in 2 layers✅😋😊
Yummly User 6 years ago
F-ing delicious! Easy to put together with no leftovers.
Yummly User 6 years ago
I add onion and garlic to the pan before I cook the meat. I season the meat with Italian seasoning. I also add a can of petite diced tomatoes to the meat and sauce mix. I omit the parm from the cheese mix because I don’t want to spend the extra. Turns out great! Husband loves it.
Yummly User 7 years ago
Awesome! Whole family loved it.
Yummly User 7 years ago
Very good lasagna. Was quick and easy to make. Made enough for 4 people with leftovers. I highly recommend this lasagna.
Yummly User 8 years ago
Amazing. I covered it with tin foil while cooking. used Prego mushroom and Regu mamas special garden sauce.
Yummly User 8 years ago
This is a decadent, cheese-heavy dish that's a little laborious but worth it
Quintessential lasagna