Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "My husband loved it. But I did double the sauce p…" Read More
10Ingredients
10Minutes
220Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless skinless chicken breast (cut into bite sized pieces)
- 1 Tbsp. olive oil (or grapeseed oil)
- 1/2 onion (medium, minced)
- 2 cloves garlic (minced)
- 1 Tbsp. minced ginger (fresh)
- 1 Tbsp. low sodium soy sauce (or to taste, use Tamari for Gluten Free)
- 1 tsp. sesame seed oil
- 2 tsp. rice vinegar (use distilled white vinegar for Gluten Free)
- 2 tsp. hot sauce (optional)
- 1/4 lb. broccoli (cut into small florets)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol85mg28% |
Sodium390mg16% |
Potassium630mg18% |
Protein29g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A6% |
Vitamin C60% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(64)
Yummly User a year ago
My husband loved it. But I did double the sauce portion, and substituted 2 tbsp orange juice for the water like someone else suggested. I made it with brown rice and cashews on the side.
Yummly User 2 years ago
Quite bland… no modifications just tastes like sand
Yummly User 3 years ago
really tasty and simple
Yummly User 3 years ago
Love this recipe! That sauce is sooo good!!!
Yummly User 3 years ago
This recipe was delicious. Easy to make. Loved it.
Yummly User 3 years ago
Great flavor for a quick, easy, and healthy dinner
Yummly User 3 years ago
Family loved it. I had a pound and a half of chicken breast meat so I adjusted the recipe by doubling the seasoning and broccoli. The recipe is quick and easy, the only issue I had was that the pan I used to stir fry did not have a lid, so I ended up steaming the broccoli in another pot and then added the broccoli to the dish to coat. I served it with white rice, and as previously stated it was a hit with the family. With the hot sauce and soy sauce on the table each person was able to tailor the dish to their liking.
Yummly User 4 years ago
Made it with fish. Its not very sauce-y, but still a great quick-meal to prepare!
Yummly User 4 years ago
Good. Easy. Made a few swaps: tarragon vinegar instead of white wine vinegar, 2 T of OJ at the end w the broccoli instead of water, a sprinkle of sesame seeds during the last minute of cooking. The hot sauce added a nice kick. I like recipes like this that can adapt to on-hand ingredients.
Yummly User 4 years ago
delish! i didnr use ginger because i dont like it. will nake this dish again!
Yummly User 4 years ago
I loved how quick, simple and healthy this dish is. I made it for a lunch with the left over rice and added cashews for a little crunch!
Yummly User 4 years ago
Instead of steaming raw broccoli at the end of the cooking process, I emptied a 10- or 12-ounce bag of frozen broccoli florets into the pan and didn't add any water. That worked fine. All in all, I wasn't impressed. It's a good idea, but it needs a different sauce. Maybe the one in this recipe: https://www.yummly.com/recipe/Seared-Tuna-Steaks-with-Hoisin-Siracha-Sauce-2473922
Yummly User 4 years ago
Exactly the taste I like
Yummly User 4 years ago
My whole family loved this. I'll be cooking this again.
Yummly User 4 years ago
Great flavors. Will do again.
Yummly User 5 years ago
The flavor isn't super strong. It was good but not incredible. Definitely felt healthy. Also I made this in a wok and got a little thrown off by the last bit to steam the broccoli, but I threw a giant lid on it and it turned out pretty all right. Served over rice, nice meal prep.
Yummly User 5 years ago
Turned out very well I like this recipe because it is Keto friendly and easy to duplicate. The taste was amazing especially with the hot sauce, never thought of adding that ingredient!
Yummly User 5 years ago
Family loved it. Quick and easy.
Yummly User 5 years ago
Nothing special. Slightly bland.
Yummly User 5 years ago
Really good. Simple, easy and delicious. Will make again
Yummly User 5 years ago
I overcooked the chicken a bit and even so, it came out pretty good.
Yummly User 5 years ago
Delicious! I added baby corn
Yummly User 5 years ago
super easy. i added mushrooms and served it over jasmine rice. family really liked it.
Yummly User 5 years ago
Great!! Ate with rice and seasoned broccoli and chicken giving it a boost of flavor 😋
Yummly User 5 years ago
Really delicious! Super easy!
Yummly User 5 years ago
Awesome dinner. Makes up pretty quickly for week night dinner.
Yummly User 5 years ago
Turned out great. This is a great base recipe that can be modified with other ingredients such as shrimp, water chestnuts, etc. Really enjoyed this one.
Yummly User 5 years ago
Yummy! Added more soy sauce then called for
Yummly User 5 years ago
Have made this healthy dish a few times I like it so much!
Yummly User 5 years ago
needed a little extra soy sauce, next time I will add more onion and garlic. served over rice. will definitely make this a regular meal!