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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (cooked)
- 4 red potatoes (medium, diced)
- 1 Vidalia onion (large, diced)
- 1 cup carrots (diced)
- 1 can cream (Onion Soup)
- 1 can diced tomatoes
- 1 cup shredded cheese (I like to use Colby Jack but Mozzarella is good too)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol105mg35% |
| Sodium280mg12% |
| Potassium1390mg40% |
| Protein33g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C40% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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