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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless skinless chicken breasts
- 1/4 cup extra-virgin olive oil (plus more for brushing)
- 1/4 cup lemon juice
- 3 Tbsp. plain greek yogurt
- 1 Tbsp. red wine vinegar
- 1/3 cup red onion (chopped)
- 2 cloves garlic
- 1 1/2 tsp. dried oregano
- 1 tsp. dried thyme
- 1/2 tsp. coriander
- salt
- freshly ground black pepper
- 1 tsp. salt (plus more to taste)
- 1 cup plain greek yogurt (I used fat free)
- 1 clove garlic (finely minced)
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. red wine vinegar
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. fresh dill (chopped, or 1 tsp dried)
- freshly ground black pepper
- 8 flatbread (Greek Pita, homemade or store-bought, recipe follows)
- Roma tomatoes (Diced, peeled and diced cucumbers, chopped Romaine lettuce, diced red onions, feta cheese, cilantro and Kalamata olives (olives optional))
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1150mg48% |
| Potassium780mg22% |
| Protein41g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 6 years ago
It was a bit tart but came out very good