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Ground Beef & Pasta Skillet Primavera
BEEF. IT'S WHAT'S FOR DINNER.6Ingredients
30Minutes
290Calories
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Description
This Italian-inspired recipe is a one-pot, fun to make and eat dish that combines ground beef, pasta, fresh zucchini and yellow squash. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (96% lean)
- 14.5 oz. reduced sodium beef broth
- 1 cup whole wheat pasta (uncooked)
- 2 zucchini squash (cut in half lengthwise, then crosswise into 1/2-inch slices)
- 14.5 oz. no salt added diced tomatoes
- 1 1/2 tsp. Italian seasoning
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Directions
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium330mg14% |
| Potassium840mg24% |
| Protein25g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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