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Description
This recipe for Green Cardamom Muffins is a sweet, tart, and tantalizing treat that will tickle the taste buds. The cake is sweet and fluffy. The Green Cardamom Muffins is an airy and sweet celebration on top. Be sure to pick up these ingredients the next time you go shopping for a sweet surprise the next family gathering. This is the perfect sweet treat for a holiday dinner or a special occasion. Why not bring this to the next family gathering?
Ingredients
US|METRIC
4 SERVINGS
- 80 grams butter
- 80 grams powdered sugar
- 50 grams almonds
- 3 eggs
- 120 grams flour
- 2 tsp. baking powder
- 2 tsp. cardamom
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Directions
- Preheat the oven to 180 degrees Celsius.
- Melt the butter in a double boiler. Remove from the heat and combine with the sugar and the almonds in a medium-sized bowl. Add the eggs one by one.
- Stir in the flour, baking powder, and the cardamom.
- Pour the batter into a loaf pan or a muffin pan and bake for 20 to 30 minutes.
- Remove from the oven and let cool 10 minutes before unmolding onto a wire rack to cool completely.
NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars20g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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