Gluten Free Cornbread Recipe | Yummly
8Ingredients
40Minutes
370Calories
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Ingredients

US|METRIC
  • 1 3/4 cups corn meal
  • 1/4 cup gluten free flour blend
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 4 tablespoons butter
  • 2 cups boiling water
  • 2 large eggs
  • cheddar cheese (optional)
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    NutritionView More

    370Calories
    Sodium37% DV880mg
    Fat28% DV18g
    Protein20% DV10g
    Carbs14% DV42g
    Fiber20% DV5g
    Calories370Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol140mg47%
    Sodium880mg37%
    Potassium250mg7%
    Protein10g20%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber5g20%
    Sugars1g2%
    Vitamin A10%
    Vitamin C
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Yummly User 3 months ago
    I didn’t like it at all

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