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Yummly User: "I loved this; however, I strained the ice and min…" Read More
8Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups water
- 2 cups sugar (super fine)
- 2 Tbsp. dried lavender
- 1 inch fresh ginger (piece, peeled and sliced)
- 6 cups ice
- 1/2 cup vodka
- 1/4 cup fresh lemon juice
- 1 tsp. fresh mint
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Directions
- Bring water and sugar to a boil on small saucepan. Reduce heat and simmer 5 minutes. Remove from heat. Add lavender and ginger. Let steep 1 hour. Strain lavender and ginger from syrup and set aside until ready to use. Can be made ahead and stored in airtight container up to 2 weeks.
- Place ice in blender. Pulse on setting 2 (chop) 6-8 times. Add vodka, lemon juice, 1/3 cup lavender-ginger syrup and mint. Blend on setting 5 (liquify) 1 minute. Serve immediately with fresh lavender sprigs, if desired.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium15mg1% |
Potassium15mg0% |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber0g0% |
Sugars67g |
Vitamin A0% |
Vitamin C8% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User a year ago
I loved this; however, I strained the ice and mint to minimize the minty flavor and brain freeze. Then it was quite palatable.
Yummly User 6 years ago
Quite good, however I personally opt out of the mint as its overpowering to my own palate. Great drink nonetheless.