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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. firm tofu (Drained and Pressed)
- 1/2 tsp. sea salt
- 6 ground pepper (Turns of Course)
- 1/2 tsp. garlic powder
- 1 Tbsp. cornstarch
- 2 Tbsp. olive oil (Divided)
- 1 onion (Minced)
- 6 cloves minced garlic
- 1/2 tsp. minced ginger
- 1/2 tsp. black sesame seeds
- 2 scallions (Chopped For Garnish, optional)
- 1/4 cup low sodium soy sauce
- 1 Tbsp. sesame oil
- 1 rice vinegar (Splash of, about a tsp.)
- 2 tsp. cornstarch
- 1/2 cup water
- 1/4 tsp. red chili flakes (Optional)
- 1 tsp. sugar (Adjust to sweetness preference)
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