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Ingredients
US|METRIC
4 SERVINGS
- 6 bone-in pork chops (3/4 inch thick)
- 1 lipton recipe secrets savory herb with garlic soup mix
- 2 Tbsp. olive oil
- 1/2 cup water
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Directions
- Preheat oven to 425°. Arrange chops in broiler pan without the rack. Brush both sides of chops with Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix combined with Olive Oil.
- Bake chops 25 minutes or until done.
- Remove chops to serving platter. Add hot water to pan and stir, scraping brown bits from bottom of pan. Serve sauce over chops.
NutritionView More
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530Calories
Sodium
Fat
Potassium
Calories530Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol120mg40% |
Sodium90mg4% |
Potassium460mg13% |
Protein26g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate |
Dietary Fiber |
Sugars |
Vitamin A0% |
Vitamin C4% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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