Garlic Spaghetti Squash with Herbs Recipe | Yummly

Garlic Spaghetti Squash with Herbs

PINCH OF YUM(3)
Yummly User: "Love this dish! I make it according to the recipe…" Read More
10Ingredients
60Minutes
720Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 spaghetti squash (medium, halved and seeded)
  • olive oil
  • kosher salt
  • 2 cloves garlic (minced)
  • 2 teaspoons white wine vinegar
  • 1/4 cup fresh parsley (minced)
  • 2 tablespoons fresh basil (minced, sage is also yummy)
  • 3/4 cup gruyère cheese (shredded)
  • 1/2 cup pine nuts (toasted)
  • black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    720Calories
    Sodium28% DV660mg
    Fat82% DV53g
    Protein49% DV25g
    Carbs19% DV57g
    Fiber12% DV3g
    Calories720Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium660mg28%
    Potassium1100mg31%
    Protein25g49%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A30%
    Vitamin C45%
    Calcium60%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(3)

    Yummly User 6 months ago
    Love this dish! I make it according to the recipe. Great alternative to pasta and liked by everyone in the house
    Yummly User a year ago
    This recipe is part of my core "keepers" list of recipes -- I just love it! I can easily gobble up half the recipe in one sitting. The best way to make spaghetti squash!
    Yummly User 4 years ago
    This was my first try with Spaghetti squash. Was an easy recipe and lovely aromas with the garlic etc. It was a bit bland on the squash side of things and I think I was expecting it to have a similar texture to pasta so need to try this recipe again with a different mindset. I think it would be lovely as a side dish rather than a main dish (which is how I had it).

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop