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Description
Spaghetti noodles in a garlic oil Parmesan sauce topped with mozzarella and baked
Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. spaghetti
- 1 head garlic
- 2 Tbsp. olive oil
- 1/4 cup grated Parmesan (divided)
- 1/4 cup mozzarella (shredded)
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Directions
- Preheat oven to 400 degrees.
- Place the whole head of garlic in tin foil and drizzle with olive oil. Close up the tin foil.
- Cook the garlic for an hour. Let cool a little.
NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium290mg12% |
| Potassium300mg9% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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