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Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup arrowroot starch (alternatively you may use tapioca starch)
- 1/4 cup coconut flour
- 1/4 cup almond meal (blanched, if you can't have almonds, replace with TigerNut Flour flour for an AIP bread)
- 1 tsp. starch (baking powder, arrow-root, cream of tartar, baking soda)
- 1 tsp. garlic powder
- 1 tsp. salt (divided)
- 2 Tbsp. olive oil (+ 1/4 cup olive oil)
- 2/3 cup warm water
- 1 tsp. active dry yeast
- 5 garlic cloves
- 1 pinch salt
- 1/4 tsp. black pepper
- 2 Tbsp. olive oil
- 2 Tbsp. herb (Italian, blend, or 1 tbsp dried cilantro, 1 tbsp dried tarragon, 1 tbsp dried oregano)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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